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various fine chemical products
Its solubility in cold water and modified properties make it a valuable ingredient in formulations requiring instant dispersibility
Beverage Industry: Waxy maize starch finds application in the beverage industry for its thickening and stabilizing properties
It helps prevent phase separation and maintains the stability of the product over time
Modified Potato Starch E1412 Distarch Phosphate E1401 various fine chemical productsProduct Description Modified potato starch refers to starch that undergoes certain processing methods to change its properties, mainly including acidification, heating, enzymatic hydrolysis, and other methods. Potato modified starch is characterized by its viscosity, high viscosity and good gel, which can be quickly gel and stabilized at low temperature. Therefore, it is often used as a gelling agent, stabilizer, emulsifier and thickener in food
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