Wine Clarifier Bentonite Clay 250 g Bundle The Basics of Vegetable Fermentation:

The Basics of Vegetable Fermentation: Learn the science behind fermentation and how to get started

this recipe book walks you step-by-step through the kanji-making process

Makes 500 ml per batch — from just 15–20 g of grains

100% dairy-free & vegan — ferments coconut water

Wine Clarifier Bentonite Clay 250 g Bundle The Basics of Vegetable Fermentation:Bentonite, a naturally occurring volcanic clay that comes from the earth, is used to clarify beverages. Its processing does not involve any chemicals or additives and is made from aluminum silicate and hence is vegan. It makes the wine clear and transparent. 250 g can be used to clear 100+ Bottles of wine It comes from natural volcanic clay Its processing does not involve any chemicals or additives Used for filtering and clarifying wine and beer