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50TH BIRTHDAY DIAMANTE CAKE PIN 5
Add a professional finish to your buttercream-iced cakes
Handmade genuine rattan
To achieve a true colour
DONUT BAKED MIX 500g edible image printing 50TH BIRTHDAY DIAMANTE CAKE PINPRODUCT DESCRIPTION Make you own delicious baked donuts! Follow our recommended steps for a professional results. Directions: 1. Preheat oven to 190 degrees celcius fan forced settings. Lighly spray donut tin with a non stick cooking spray. 2. Place dry donut mix in a large bowl and make a well in the centre. 3. Add milk, water and vegetable oil and hand whisk until well combined. Let the mixture rest for 10 minutes (no need to refrigerate). 4. Spoon
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