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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Cook on the stove at medium heat for 12 minutes fat down in a pan to render much of the fat plus two minutes on the other side and then 90 minutes in a pre-heated oven at 120 degrees - if you can
A medium sized
I kilo of beef fillet uncut
quality frying pan
Smoked salmon featured Cook on the stove at400 gr of long cut smoked salmon This smoked salmon has been previously frozen by the time it reaches you it will have defrosted. Kept carefully in a cold fridge, this product can be eaten for up to a week although I like it so much that I find an excuse for smoked salmon with everything. Our smoked salmon is sourced from first class suppliers such as Severn & Wye Smokery. This 30 year old, family owned smokery delivers the finest smoked fish to top
US$ 43.00
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US$ 43.46
